"Food for us comes from our relatives, whether they have wings or fins or roots. That is how we consider food. Food has a culture. It has a history. It has a story. It has relationships.”
– Winona LaDuke
Mr Gad, our executive Head Chef, started his journey since 1998, from Egypt to USA where he studied at American Hospitality Academy, then worked at JW Marriott Desert Springs Resort & Spa Palm Desert for almost 10 years, and landed in UK over 12 years ago where he shared his expertise with different catering companies and restaurants and made their clients delighted. Meeting afterwards his partner in London, they both merge their expertise and hospitality management skills to establish Gad’s Deli catering and to create distinctive menus to meet the most requesting desires and tastes, unique and assorted menus, to provide food all hunger with different global cooking like Mediterranean, English, Italian, French, Egyptian, Moroccan, Mexican, Japanese, European, Continental Indian and so on.
Gad’s Deli offers a fine choice of Canapes and Savoury, vegan, gluten free, diary free, which is outstanding all through the territory for its quality sustenance, classy tastefulness, and best cost.
We make it simple to arrange nourishment online for your event. From routine office snacks to offsite customer gatherings, from 10 to 1,000 individuals, we have an answer for you.
We pride ourselves on our phenomenal items and proficient conveyance of value, sound clean poultry and meats to our clients. We guaranty that, you are on the agreeable adventure to mouth-watering place where there is Gad’s Deli.